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Cauliflower "Mac & Cheese" Bake
Ingredients:

6 cups small cauliflower florets Safeway 1 lb For $1.99 thru 02/09
3 Tbsp. butter, divided
1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
1/3 cup flour
2 tsp. dry mustard
2-1/2 cups milk
1 pkg. (8 oz.) KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided
1/3 cup KRAFT Grated Parmesan Cheese, divided
1/2 cup panko bread crumbs

Instruction:

Heat oven to 350 degrees F. Cook cauliflower in boiling water in large saucepan 4 min. ; drain well. Melt 2 Tbsp. butter in large saucepan on medium heat. Add onions; cook and stir 3 min. or until crisp-tender. Stir in flour and mustard; cook and stir 1 min. Whisk in milk; cook 5 min. or until thickened, stirring frequently. Remove from heat. Add 1-1/2 cups cheddar and 3 Tbsp. Parmesan; stir until cheddar is melted. Add cauliflower; stir to evenly coat. Spoon into 2-1/2-qt.casserole sprayed with cooking spray. Microwave remaining butter in medium microwaveable bowl on HIGH 30 sec. or until melted. Stir in bread crumbs and remaining Parmesan; sprinkle over cauliflower mixture. Bake 20 to 25 min. or until heated through, topping with remaining cheddar for the last 5 min.

Source: www.kraftrecipes.com