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P. F. Changs Sauce for Fried Green Beans Appetizer
Ingredients:

1 cup japanese mayonnaise, we used Kewpie brand (regular mayo will do the trick)
2 12 tablespoons sirachi hot chili sauce
6 green onions, whites only, coarsely chopped
4 garlic cloves, coarsely chopped
12 teaspoon prepared horseradish

Instruction:

Place ingredients in blender or food processor and mix til smooth. FOR THE VEGGIES:. Make a tempura batter and dredge your green beans, asparagus or any veggie in it and either flash fry in oil on the stove or in the oven for a healthier spin.

Source: www.food.com