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Malai Paneer
Ingredients:

1 small onion
1 -2 tablespoon oil
4 -5 garlic cloves, pounded
1 tablespoon ginger paste
1 tomatoes, pureed
1 teaspoon sugar
1 jalapeno pepper, chopped
2 tablespoons dried fenugreek leaves (kasuri methi)
5 -6 tablespoons cream

Instruction:

Fry garlic in oil. Add onions and fry till golden. Add ginger, tomatoes, and peppers and fry for 2-3 minutes. Add paneer, fenugreek and toss. Pour in cream and simmer for a few minutes. Serve hot with roti or basmati rice.

Source: www.food.com