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Cherry Chocolate Chip Cookies
Ingredients:

2 14 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter or 1 cup margarine
34 cup sugar
34 cup brown sugar, packed
1 teaspoon vanilla
2 eggs
2 (12 ounce) packages semisweet chocolate morsels
1 cup walnuts or 1 cup pecans
1 (8 ounce) container red cherries, chopped
1 (8 ounce) container green cherries, chopped

Instruction:

Preheat oven to 375*. Combine flour, baking soda and salt in a small bowl. Beat butter, sugars and vanilla in large mixing bowl until creamy, add eggs one at a time, mixing well after each one. Gradually add flour mixture. Stir in chocolate chips, nuts and fruit. Drop by rounded tablespoons onto ungreased baking sheets. Bake for 9-12 minutes or until golden brown. Cool on baking sheet.

Source: www.food.com