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Chicken Tikka (Scd)
Ingredients:

3 14 cups cubed chicken breasts
1 teaspoon ginger, pulp
1 teaspoon garlic, pulp
14 teaspoon turmeric
1 teaspoon salt
4 tablespoons lemon juice
1 tablespoon coriander, chopped fresh
23 cup scd yogurt

Instruction:

Mix all ingredients together and let marinate for 2 (or more) hours. Stick on Kebab Skewers and baste with Vegetable Oil (or any other oil). Grill on preheated grill for 15-20 minutes turning and basting occasionally. Serve garnished with lime, fresh coriander, salad and onion.

Source: www.food.com