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Carrot-Coconut barfi
Ingredients:

2 cups carrots, grated
2 cups coconut, grated
3 cups sugar
2 cups ghee

Instruction:

In a pan add grated carrot and coconut. Add sugar stir it. In the mean time add ghee little by little. When the mixture leaves the sides of the pan, pour over a greased plate. Cut into pieces.

Source: www.food.com