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Best-Ever Cheeseburger

1 lb. extra lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
1/3 cup Kraft Original Barbecue Sauce, divided
4 slices onion King Sooper's 1 lb For $0.99 thru 02/09
4 corn cobs
4 slices KRAFT 2% Milk American Singles, reduced fat
4 whole wheat hamburger buns, split
4 tomato slices King Sooper's 1 lb For $0.99 thru 02/09
2 cups non-fat frozen yogurt, favorite flavor
1 cup fresh or frozen blueberries
32 fl oz (4 cups) COUNTRY TIME Lemonade Flavor Sugar Free Drink Mix


PREHEAT grill to medium-high heat. Mix meat and 2 Tbsp. of the barbecue sauce. Shape into four 1/2-inch-thick patties; set aside. Brush onions with 1 Tbsp. of the remaining barbecue sauce. BOIL corn cobs until tender, approximately 20 min. GRILL patties and onions 4 min. on each side or until burgers are cooked through (160 degrees F) and onions are crisp-tender, brushing burgers with remaining barbecue sauce and topping with the 2% Milk Singles for the last minute of the grilling time. Grill buns, cut-sides down, 1 min. or until lightly toasted. FILL buns with burgers, onions and tomatoes. SERVE each burger with a corn cob on the side. COMPLEMENT each meal with 1/2 cup of frozen yogurt topped with 1/4 cup of blueberries. SERVE an 8 fl oz (1 cup) glass of lemonade with each dinner.

Source: www.kraftrecipes.com