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Basic Mac 'n Cheese Recipe nosey
Ingredients:

3/4 box of elbow macaroni cooked al dente
cup or so of milk
stick of butter
3/4 lb sliced American cheese from the deli
panko crumbs
a couple of hits of Crystal Hot Sauce

Instruction:

heat milk and butter slowly Add cheese and stir until completely melted. Add a couple of dashes of the Crystal. Pour over cooked macaroni in a baking dish Melt a bit more butter and stir in the panko crumbs. Mix should be pretty dry. Spread on top of the mac n cheese and bake at 350 until panko browns and cheese bubbles around the edge.

Source: www.chowhound.com