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Banana Wheat Muffins
Ingredients:

2 cups whole wheat flour
1 cup rolled oats
1 cup brown sugar
1 teaspoon baking soda
1 teaspoon baking powder
1 12 teaspoons cinnamon
1 egg
14 cup oil
14 cup applesauce
1 cup milk
2 bananas, mashed

Instruction:

Preheat oven to 425 degrees. Prepare muffin tins with muffin papers. Combine dry ingredients in a large bowl. Add in remaining ingredients and stir by hand just until combined. Fill muffin papers about 3/4 full. Bake for 18-20 minutes or until a toothpick comes out clean.

Source: www.food.com