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Pineapple Ricotta Pie Recipe
Ingredients:

1 can crushed pineapple
2 Tbsp. cornstarch
1/2 c. sugar
1 3 0z. pkg. cream cheese
1/2 pint Ricotta cheese
1 Tbsp. dark rum (optional)
1 egg
1/4 c. sugar
1 unbaked 9-inch pie shell
1 9 inch pie crust cut into lattice strips

Instruction:

Preheat oven to 425

Source: cookeatshare.com