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Italian Chicken
Ingredients:

2 boneless skinless chicken breast halves
13 cup parmesan cheese, grated
3 tablespoons fresh oregano, chopped
1 12 teaspoons fresh parsley, chopped
14 teaspoon fresh rosemary, chopped
1 garlic clove, minced
18 teaspoon pepper
4 teaspoons light margarine, melted

Instruction:

Preheat oven to 425F. Combine parmesan, oregano, parsley, rosemary, garlic, & pepper. Brush chicken with melted margarine & dredge in parmesan mixture. Bake 20 minutes until cooked through.

Source: www.food.com