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Pitas
Ingredients:

3 cups unbleached all-purpose flour
1 teaspoon salt
12 tablespoon sugar
2 teaspoons activedry yeast
1 14 cups water
1 tablespoon extra virgin olive oil

Instruction:

Mix together. Knead 10 minute. put in oiled bowl and cover with damp towel 90 minute. Punch down and break into 8 pieces. Cover and let sit 10 minute. flatten bake at 400 for 3 minute. for more crispy bake extra 3 minute.

Source: www.food.com