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Crock Pot Beef and Mushroom Casserole
Ingredients:

2 lbs steak, cubed (your choice)
1 (4 ounce) can mushrooms, with liquid
1 (10 1/2 ounce) can cream of mushroom soup
12 cup white wine

Instruction:

Place all ingredients in the slow cooker and stir well. Cook on low for at least 8 hours.

Source: www.food.com