≡   Categories
Ашберн
RU ES EN
Empty
Cowboy Meatloaf and Potato Casserole
Ingredients:

1 lb. lean ground beef
3/4 cup finely chopped yellow onions King Sooper's 1 lb For $0.99 thru 02/09
1/3 cup seasoned dry bread crumbs
1/4 cup JACK DANIEL'S Barbecue Sauce HONEY SMOKEHOUSE
1 egg, beaten
2 tsp. chili powder
1 pkg. (24 oz.) ORE-IDA STEAM N' MASH Cut Russet Potatoes
1 Tbsp. butter or margarine
1 can (5 oz.) evaporated milk
1 Tbsp. chopped fresh parsley
1 tsp. garlic powder
1/2 cup OSCAR MAYER Real Bacon Bits
1/4 cup French fried onions
2/3 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA

Instruction:

Heat oven to 375 degrees F. Mix meat, yellow onions, bread crumbs, barbecue sauce, egg and chili powder just until blended; press onto bottom of 9-inch square baking dish sprayed with cooking spray. Bake 20 to 25 min. or until done (160 degrees F). Meanwhile, microwave potatoes as directed on package; place in medium bowl. Add butter, milk, parsley and garlic powder; mix well. Gently stir in bacon and French fried onions. Remove baking dish from oven. Heat broiler. Spread potato mixture over meat mixture; top with cheese. Broil, 4 inches from heat, 3 to 5 min. or until cheese is melted.

Source: www.kraftrecipes.com