2 whole wheat English muffins
1 (6 ounce) can solid white tuna packed in water, drained
13 cup chopped celery
14 cup chopped onion
14 cup reduced-fat thousand island dressing
3 ounces 50% light cheddar cheese
Preheat Boiler. Arrange English Muffins split side-up on baking sheet: set under broiler until lightly toasted. Meanwhile, mix together tuna, celery, onion and salad dressing. Season with salt and pepper. Top each muffin with one-fourth of tuna mixture. Return to broiler until heated through, about 2-3 more minutes. Top each with one-fourth of cheese and return to broiler until cheese is melted, about 1 minute longer.