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Judith's Wheaten Bread
Ingredients:

6 ounces flour, all-purpose
1 teaspoon cream of tartar
10 ounces wheat meal
2 ounces butter
4 ounces sugar, superfine
1 each eggs
2 teaspoons salt
2 teaspoons baking soda
1 x buttermilk or sour milk

Instruction:

Chuck all the dry ingredients into a bowl and mix. Add milk and egg to give you a fairly soft dough. Bake in two loaf tins, or whatever at 375 to 400 degrees F.

Source: recipeland.com