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Whipped Feta and Herb Dip
Ingredients:

3/4 cups Feta Cheese
1/4 cups Plain Nonfat Yogurt
1 Tablespoon Fresh Dill, Chopped
1 Tablespoon Fresh Parsley, Chopped
1 Tablespoon Fresh Chives, Chopped
1/4 teaspoons Garlic, Minced
1/4 teaspoons Dijon Mustard
Salt And Freshly Ground Black Pepper

Instruction:

Add all ingredients into a food processor and puree until feta is whipped to a thick, creamy consistency. Serve with whole grain crackers, pita chips, tomatoes, cucumbers, sliced bell peppers, etc.

Source: tastykitchen.com