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Marshmallow Treats

200 g butter
400 g sweetened condensed milk
12 cup cocoa
1 cup brown sugar
2 teaspoons vanilla
375 g plain sweet shortbread cookies, crushed
300 g marshmallows
1 12 cups coconut


Combine butter, milk, sugar, cocoa and vanilla in a pan. Stir over heat without boiling till butter melts. Stir in crushed biscuits. Moisten hands, roll 3 tablespoons mixture around a marshmallow. Press firmly to enclose. Roll in coconut. Refrigerate till firm.

Source: www.food.com