Easy Cheese Sauce
Ingredients:
6 ounces process American cheese, sliced
13 cup milk
14 teaspoon onion salt
1 drop red pepper sauce (optional)
Instruction:
Put milk, onion salt and pepper sauce into a medium saucepan. Tear cheese into small pieces and add to pan. Heat over medium-low to medium heat until cheese is melted and mixture is smooth.
Source: www.food.com