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Sharlyn Melon Soup

1 sharlyn melon
pomegranate juice
1 tablespoon honey
1 pinch salt


Cut Sharlyn Melon into one inch cubes. Place into a blender with other ingredients and blend until smooth. I used about a tablespoon of Honey but you might use more or less depending on your preference or how sweet the melon is. Chill before serving. When serving place 1 tsp of pomegranate juice in the center and swirl into the soup.

Source: www.food.com