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White Chocolate Mousse with Fresh Raspberries
Ingredients:

2 cups cold fat-free milk
1 pkg. (4-serving size) JELL-O White Chocolate Flavor Sugar Free Fat Free Instant Pudding
1/2 cup thawed COOL WHIP FREE Whipped Topping
1 cup fresh raspberries

Instruction:

Add milk to dry pudding mix in medium bowl. Beat with wire whisk 2 min. or until well blended. Add the whipped topping and raspberries; stir gently until well blended. Refrigerate at least 1 hour before serving.

Source: www.kraftrecipes.com