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Sour Cream Chicken
Ingredients:

1 cup sour cream
1 (10.75 ounce) can condensed cream of chicken soup
1/3 cup white wine
4 skinless, boneless chicken breasts

Instruction:

Preheat oven to 350 degrees F (175 degrees C). Combine the sour cream, soup and wine. Mix well. Place chicken breasts in a 9x13 inch baking dish. Pour sour cream mixture over chicken and bake in the preheated oven for 1 hour.

Source: allrecipes.com