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Jam Bars

1 12 cups flour
1 teaspoon baking powder
14 teaspoon salt
1 12 cups quick oats
1 cup sugar
34 cup margarine
1 -2 cup jam (depends on how much you like)


Place dry ingredients in a bowl. Stir in oats and sugar. Cut in margarine until crumbly. Pat 2/3 of crumbs in a 11 by 17 inch pan. Spread with jam and top with remaining crumbs. Bake at 375 for about 45 minutes (or until light brown around edges). Cool and cut into bars.

Source: www.food.com