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Breakfast Casserole

2 cups Simply Potatoes Diced Potatoes with Onion
12 slices cooked turkey bacon
12 large eggs
1 cup sharp cheddar cheese, shredded
14 cup sun-dried tomato
2 cups fresh spinach or 2 cups frozen chopped spinach
1 cup sliced mushrooms
12 teaspoon salt
14 teaspoon pepper
6 dashes hot sauce
cooking spray


Coat a 9x11 glass baking dish with cooking spray. Preheat oven to 325 degrees. Pour Simply Potatoes Diced Potatoes with Onions in baking dish, spread evenly over bottom of dish. Sprinkle diced sundried tomatoes over potatoes, then layer chopped fresh spinach leaves, chopped precooked turkey bacon, sliced mushrooms, and shredded sharp cheddar. Sprinkle with Salt and Pepper. In separate bowl, scramble eggs with hot sauce, pour egg mixure over shredded cheese. Bake 45-60 minutes, fresh vegetables will produce more liquid and require longer baking time.

Source: www.food.com