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Slow Cooker Pork Loin
Ingredients:

2 -3 lbs pork tenderloin or 2 -3 lbs pork loin roast
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can French onion soup
1 (10 1/2 ounce) can beef consomme soup
1 teaspoon creole seasoning (Tony's or something similar)

Instruction:

Place meat in the slow cooker. Combine all remaining ingredients and pour over the pork. Cook on high 4-5 hours, or all day on low.

Source: www.food.com