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Pecan Pie Bars II
Ingredients:

1 (18.25 ounce) package yellow cake mix
1/2 cup margarine, softened
1 egg
3 eggs
1 teaspoon vanilla extract
1 1/2 cups dark corn syrup
1/2 cup packed brown sugar
1 cup chopped pecans
2/3 cup yellow cake mix

Instruction:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. Reserve 2/3 cup cake mix. Mix together remaining cake mix, margarine, and 1 egg. Pat in prepared pan. Bake at 350 degrees F (175 degrees C) for 15-20 minutes or until golden brown. Beat together 3 eggs, vanilla, reserved 2/3 cup cake mix, corn syrup, and brown sugar. Pour on cake in pan. Sprinkle pecans on top. Bake at 350 degrees F (175 degrees C) for 30-35 minutes.

Source: allrecipes.com