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Dianne's Dill Pickles
Ingredients:

11 lbs cucumbers
1 cup pickling salt
2 cups white sugar
4 cups vinegar
8 cups water
dill

Instruction:

Put water, vinegar, sugar, and salt in large saucepan. Bring to boil. Pack cucumbers in sterilized jars. Add dill and pour brine over cucumbers. Seal.

Source: www.food.com