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Schlotzsky's Sandwich (Copycat)

1 sourdough roll
12 ounce creamy garlic dressing
12 ounce parmesan cheese
2 12 ounces cheddar cheese
2 12 ounces mozzarella cheese
2 ounces honey-roasted ham
1 ounce cotto salami, slices
1 ounce genoa salami, slices
1 12 ounces marinated olives
12 ounce yellow mustard
shredded lettuce
tomatoes, slices
white onion, slices


Spread garlic dressing over both sides of bun. Sprinkle parmesan cheese and cheddar cheese on bottom bun. Spread mustard and mozzarella cheese on top bun. Toast to melt cheese. Heat meats and place on buns with ham on bottom and salamis on top. Build with olives, tomato, lettuce and onion.

Source: www.food.com