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Blueberry Banana Muffins

1 cup mashed banana
2 eggs, beaten
13 cup vegetable oil
2 cups all-purpose flour
12 cup granulated sugar
2 teaspoons baking powder
12 teaspoon salt
1 14 cups fresh blueberries


Mix the mashed bananas, eggs, and oil together. Set aside. Combine flour, sugar, baking powder, and salt. Make a well in the dry ingredients and pour the wet ingredients inches Mix until just combined. Don't over mix. Fold in blueberries. Pour 2/3 full into 12 greased muffin cups. Bake at 375* F (190*C) for 15 minutes or until a toothpick inserted in the center comes out clean. Cool for several minutes in pan before removing to wire racks to cool completely.

Source: www.food.com