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Chipotle Creamed Corn
Ingredients:

1 Tablespoon Butter
5 ears Corn, Uncooked And Kernels Cut Off
1 teaspoon Salt
1 teaspoon Pepper
3 ounces, weight Cream Cheese
3 teaspoons Chipotle Peppers In Adobo Sauce, Chopped With Sauce

Instruction:

Melt butter over medium to medium high heat on the stove. Add corn, seasoning with salt and pepper, and saute for about 8-11 minutes. Add cream cheese and chipotle peppers/adobo sauce and stir until cream cheese is melted and everything is stirred together.

Source: tastykitchen.com