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Radicchio Salad With Frisee and Apples
Ingredients:

1 head radicchio, thinly sliced
12 head endive, sliced (Frisee)
1 apple, cut into matchsticks (I used Braeburn)
olive oil, to taste
balsamic vinegar, to taste
12 cup walnuts, toasted

Instruction:

1. In a large salad bowl, combine radicchio frisse and apple. 2. Drizzle salad with olive oil and vinegar and toss. 3. Toss walnuts over salad. 4. Serve.

Source: www.food.com