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Eggs with Baby Spinach and Mushrooms

4 eggs
2 clove Spring garlic
100 grams Baby spinach
100 grams Mushrooms
1/4 parmesan cheese
tsp salt
1/4 tbsp butter


Slice the garlic Slice the Baby Spinach Slice the mushrooms On a pan add butter When the butter starts to melt add the garlic, baby spinach add the mushrooms Cook for 5 to 10 minutes While the mixture us cooking in a bowl add 4 eggs and stir them Add the eggs to the mixture and cook for 5 to 10 minutes Grate the parmesan at the top For more fresh taste cut fresh tomato and add it to the eggs Enjoy in super delicious meal.

Source: cookpad.com