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Fruit Ice Cream
Ingredients:

4 eggs
1 cup granulated sugar
1 tbsp. vanilla
1 cup whipping cream
2 cans sweetened condensed milk, such as Eagle Brand Milk
Fruit of your choice
Whole milk
1 qt. fresh strawberries, crushed
1 pint to 1 qt. fresh black raspberries
6 to 8 fresh peaches, peeled and diced

Instruction:

Combine eggs, cream, sugar and vanilla. Mix thoroughly. Pour into freezer. Add condensed milk, fruit and milk to fill line. Stir and freeze, using crushed ice and rock salt. Do not fill above freeze line!

Source: www.foodgeeks.com