≡   Categories
Shrimp Pesto Pizza

1 pillsbury refrigerated pizza dough
12 ounces cooked shrimp, medium size
14 teaspoon oregano
14 teaspoon salt
14 teaspoon pepper
18 cup pre-made refrigerated pesto sauce
2 ounces garlic and herb goat cheese, crumbled
12 teaspoon red pepper flakes


Cook pizza dough according to directions. Toss shrimp with oregano, salt, and pepper. When the pizza crust directions call for it, spread the pesto onto the crust. Top with crumbled goat cheese. Top with shrimp. Sprinkle with red pepper flakes. Cook for 10-12 more minutes.

Source: www.food.com