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Low Calorie Seafood Dip With Walnuts
Ingredients:

1 (8 ounce) package nonfat sour cream
1 (8 ounce) package imitation crabmeat, strands freeze dried
2 tablespoons onions, finely chopped
4 -5 drops hot sauce
14 cup walnuts, finely chopped
1 teaspoon paprika

Instruction:

Blend all ingredients except nuts, and paprika until well mixed. Spread in slow cooker, sprinkle with nuts and paprika. Cook on low for 3 hours.

Source: www.food.com