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Hot & Spicy Corn Relish

1- 1/2 cup Corn Kernels
2 Tablespoons Pure Honey
3 Tablespoons Sriracha Sauce
1 whole Jalapeno Pepper, Finely Diced
1 whole Roma Tomato, Finely Diced
2 whole Roasted Red Peppers From A Jar, Finely Diced
1 teaspoon Black Pepper


In a mixing bowl, add all ingredients and stir well to combine. Transfer to an airtight container and refrigerate until ready to use. We love this with ham, pork, and beef.

Source: tastykitchen.com