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Shepherd's Pie
Ingredients:

8 ounces beef mince
1 garlic clove, crushed
1 (15 ounce) can baked beans
1 tablespoon tomato puree
1 pinch salt
pepper
bay leaf
mashed potatoes

Instruction:

Fry the crushed garlic. Add the minced beef and continue frying till the mince is brown add the salt, pepper, bay leaf and continue to cook till there is a amount of juices. Add the tin of baked beans and cook again until they are heated through. Put all the cooked ingredients in a pie dish and cover with the cold mashed potatoes. Place in the oven and bake for 30 minutes at gas mark 7.

Source: www.food.com