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Delmonico Potatoes
Ingredients:

1/4 cup (60 ml) butter
3 tbsp (45 ml). flour
1/2 tsp (2 ml). salt
1/2 tsp (2 ml). pepper
1/2 tsp (2 ml). garlic salt
1/2 cup (125 ml) grated cheese
4 hard cooked eggs
4 cups (950 ml) cold sliced (1/4 inch) cooked potatoes.
paprika

Instruction:

Preheat oven to 400 degrees (200 C.). Make white sauce. Melt butter and blend in flour, gradually add hot milk. Simmer 5 minutes. Add grated cheese and hard cooked eggs, potatoes and seasonings. Place in casserole (1 1/2 quart) and sprinkle grated cheese on top. Sprinkle paprika over all. Bake for approximately 20 minutes.

Source: online-cookbook.com