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Macaroni With Italian Sauce Goulash Recipe

1/2 pkg. elbow macaroni
1/2 pound grnd meat
1 sm. onion, minced
1 sm. green pepper, minced
Garlic salt
Salt to taste
Black pepper to taste
1 tbsp. sugar
1 can tomato sauce


Cook macaroni according to directions on package, set aside. Brown grnd meat, add in onion, green pepper to meat. Cover and cook slowly till onion and pepper are wilted. Add in garlic salt, salt and black pepper to taste. Add in sugar and tomato sauce and cook covered for about 30 min. Mix with cooked macaroni. About 6 servings.

Source: cookeatshare.com