Pitas
Ingredients:
3 cups unbleached all-purpose flour
1 teaspoon salt
12 tablespoon sugar
2 teaspoons activedry yeast
1 14 cups water
1 tablespoon extra virgin olive oil
Instruction:
Mix together. Knead 10 minute. put in oiled bowl and cover with damp towel 90 minute. Punch down and break into 8 pieces. Cover and let sit 10 minute. flatten bake at 400 for 3 minute. for more crispy bake extra 3 minute.
