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Lyons Spaghetti
Ingredients:

2 each tomatoes italian-style
1/2 cup vegetable oil
1 pound mushrooms fresh
1 pound ground beef, lean
1 can mushrooms condensed
7 ounces pasta, elbow macaroni
2 medium green bell peppers minced
1 pound american cheese
1 large onions minced

Instruction:

Brown meat, onions, green peppers and cooking oil. Cook macaroni. Then combine all the rest of ingredients and pour in 9x13 pan. Bake at 350F (180C). for about 1 hour.

Source: recipeland.com