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"oat-Aroni" and Cheese

14 cup oats
2 slices kraft singles American cheese
14 cup water


Put the dry oats in a microwavable container. Add the water. Stir. Place cheese in strips or on top of oats. Microwave for about 50 seconds (varies on machine). Stir, cool, eat. *Notes:. I find that sometimes I like less cheese or different cheese (cheddar, cottage, string etc.). Salsa is great for a pizza-like idea, or spanish influence. Ketchup can be tasty to add as well. But the higher the milk content of the cheese, the more soupish and real macaroni and cheese like it will turn out.

Source: www.food.com