Ranch Rub
Ingredients:
2 tbsp dry ranch mix (1 envelope)
1 tsp dried parsley
1 tsp season salt
1 tsp garlic powder
1 tsp onion powder
1 tsp powdered ginger
1/4 tsp black pepper
Instruction:
This rub works really well with any cut of chicken. Seasoned meat well and refrigerate for up to 24 hours. The longer the time the better the flavor.
