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Harry Potter's Gillyweed Balls

2 (10 ounce) packages frozen chopped spinach, thawed and well-drained
1 cup parmesan cheese, grated
12 cup butter, melted
4 green onions, finely chopped
4 eggs, lightly beaten
salt and pepper
1 -2 cup italian-style seasoned bread crumbs


Preheat oven to 350F In a medium bowl combine spinach, cheese, butter, green onions, eggs, salt and pepper and just enough bread crumbs to make the mixture hold together. Shape into 1-inch balls. Arrange in a single layer on a large baking sheet. Bake 10 to 15 minutes until lightly browned.

Source: www.food.com