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Pina Colada Crustless Pie With Equal Recipe

6 Large eggs
2 env. unflavored gelatin
2 tbsp. diet butter, melted
2 1/2 c. skim lowfat milk
8 packets Equal
2 caps coconut extract
1 cap rum extract


In blender, combine Large eggs, gelatin and butter. Blend on low speed about 30 seconds; scrape down sides. Heat lowfat milk to boiling. Cover blender, start motor, remove cover, and add in warm lowfat milk slowly. Blend 10 seconds. Add in 8 packets Equal and extracts. Blend again. Spray a 9 inch glass pie plate with vegetable spray. Pour filling into pie plate and chill till hard, about 6 hrs. Mix pineapple and 2 packets Equal in a small bowl. Before serving, spoon topping over pie and spread proportionately.

Source: cookeatshare.com