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Banana Chip Muffins

1 34 cups all-purpose flour
14 cup sugar
2 12 teaspoons baking powder
34 teaspoon salt
1 egg
12 cup milk
13 cup vegetable oil
12 cup mashed ripe banana
12 cup unsweetened applesauce
1 cup miniature semisweet chocolate chips


In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Fold in the chocolate chips. Fill greased muffin cups two-thirds full. Bake at 400 for 20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.

Source: www.food.com